The Santoku knife has a hollow edge, which prevents food from sticking to the blade and therefore achieves a clean slice. AC-233524

Long blade, flexible, smooth with a sharp edge. Fillets sole, separating the flesh from the spine easily. AC-233000

Multi-use knife with a broad leaf blade, smooth edge, stable and sturdy, that can be used professionally as well as at home, which cleans, slices and chops vegetables. AC-233624

It's handle is made with polyoxymethylene (POM) and has BactiproofSilver technology which incorporates all the necessary elements to protect the surface from stains, bad smells, and harmful microorganisms. AC-233324

It's handle is made with polyoxymethylene (POM) and has BactiproofSilver technology which incorporates all the necessary elements to protect the surface from stains, bad smells, and harmful microorganisms. AC-233300